Cricket powder is commonly added to many foods under the name "Acheta powder" or "Acheta protein" and is "being promoted as a good thing." Although insects are not generally considered a staple of ...

On a clear August morning in southeastern Pennsylvania, more than a dozen adults and children stood in a park pavilion, listening to mealworms sizzling in a hot pan. They were learning about ...

Europe’s edible insect market is booming online, but despite their impressive nutrition stats, bugs on the plate remain a tough sell for most consumers. Study: Are Insect-Based Foods Healthy? An ...