Airelle Besson e il Questionario di Proust article @ All About Jazz

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I polled the stories last week and so many of yall didn’t know about this hack, so here it is! If you’re making any kind of dough like biscuits, bagels or cookies, this little plastic wrap trick is about to change your life in the kitchen. Instead of fighting with sticky dough or adding too much flour, lay a piece of plastic wrap over the top and press it out smooth. No mess, no sticking, and your dough keeps the perfect texture. It’s one of those once you know, you know moments. Save this for y